Natural colors and flavors

Switching your candy to natural colors and flavors

Natural colors and flavors behave differently from synthetic ones. Heat, acid, light and time can shift a color or fade a flavor. I help you make the switch so your candy looks and tastes right.

  • Free 30-minute call
  • $149/hour
  • Replies within 2 business days
Natural flavors in beakers

Natural colors and flavors

What I help with

  • Choosing colors

    Natural colors that suit your candy’s cook, pH and shelf life.

  • Color stability

    Fading and shifting from heat, acid and light.

  • Flavor that lasts

    Natural flavors that hold up through cooking and storage.

  • Formula changes

    Adjust the formula and process around the new ingredients.

  • Matching your look

    Get as close as you can to the colors customers know.

Note

My work is the formulation and process. Color and flavor labeling rules are a job for your regulatory specialist.

How it works

Four steps, starting with a free call

  1. Step 1: Send the form

    Your name, email, company and what you make.

    Two minutes

  2. Step 2: I reply within 2 business days

    With a few questions and some times to talk.

    By email

  3. Step 3: A free 30-minute call

    What you’re making and where it’s stuck.

    30 minutes, free

  4. Step 4: An hours estimate, then the work

    Once we agree on terms, we sign an NDA before you share formulas.

    $149/hour

Background

Relevant experience

  • Natural flavors

    At Kerry, a flavor house, worked with brands to transition from artificial to natural flavors.

  • Natural colors

    Also at Kerry, worked with brands to transition from artificial to natural colors and match the shade.

More about my background

Free 30-minute call

Have a candy project in mind?

Tell me what you’re making and where it’s stuck. The first call is free.

kathleenoc96@gmail.com